Let’s Shellybrate: a wedding in the midst of rain

I noticed last night that I was exceedingly tired and falling asleep at 8 p.m. Today my right hip and leg felt weird. Like nerve discomfort weird.

Being me, I ate some Cool Ranch Doritos and went to bed. I slept from 11:30 p.m. to after 9 a.m. The teenager noticed that my left foot was not doing what a left foot should be doing.

But the teenager and I had an important wedding— an old Target café peer who worked as a barista and made all my favorite drinks.

So we drove the 70 miles to coal country and saw this wonderful woman get married.

Grandpa Jack’s Toast

The Caturday before Coffee and Kittens Pop-Up Cat Cafe

Are y’all totally sick of me talking about this yet?

So excited. And terrified. And excited some more. People are so supportive and I am amazed at the kindness of my friends, neighbors, relative strangers and local businesses.

I used to work at Target #2536 in Lower Nazareth. My co-conspirator, I mean fellow event planner, Janel, brought them a solicitation letter at my urging. The person who took it from her said it looked like a great event.

We didn’t hear from them. Until Wednesday.

I answered the phone while at work because Siri read me the number and I recognized it, it was both alien and really familiar. Then the caller introduced themselves.

Which explained why the number looked important.

They had held a collection for us and team members had donated some cat supplies to make a cat basket. And the actual store gave us a $50 gift card. If you know anything about me, you know I can work these store gift cards.

The teenager had gone down to Mary Meuser Memorial Library where the children’s librarian gave her a pile of cat children’s books that I will test-read to her tonight.

We did some shopping with our donated gift cards and now have some of the following for the event:

  • Fruit cups: mandarin oranges, diced pears, and diced peaches
  • Water
  • Juice boxes
  • Coke, Diet Coke, Sprite
  • rice krispie treats
  • Sandwich crackers

And that’s in addition to baked goods, veggie crisps from Keystone snacks, the teenager’s homemade Rice Krispie peanut butter candy, coffee cake, zucchini trail mix muffins, cookies, cupcakes, chocolate cake and I heard there will be key lime pie! And pastries from Easton Baking and coffee from Wawa and pretzels from Philly Pretzel Company.

And thanks to Wegmans, Giant and Target, we have supplies to make an auxiliary coffee station. With tea and hot chocolate, too!

The fun starts at 2 p.m.!

We should have 30 Kittens to cuddle and lots of activities and cat items for sale.

AND a photographer to send you photos of you and your family having a good time.

The cat basket and a chocolate pizza from Chocolate Works Lehigh Valley and a $20 gift card for Chocolate Works from my neighbor Sobaka’s Mom will be available for silent auction.

Review of Hungryroot Scallop Tacos and some somber thoughts

Recent events have me on edge and my feelings are not in a good place. I am so excited about 90% of my life, but that last 10% weighs on my soul like pure terror.

I say this… because at least, thanks to my Hungryroot Box I will eat well.

Last Hungryroot box I did not order recipes. This time I did. I got the scallop tacos and the tuna melts. Plus groceries. Read this to learn about my first box.

My initial impression, especially when comparing Hungryroot to Hello Fresh, is that Hungryroot is better at providing recipes that are mostly fresh and easy. If Hungryroot tells you a meal is ready in 15 minutes, it’s ready in 15 minutes. If Hello Fresh tells you a meal is ready in 30 minutes, that depends on how well you interpret directions and how fast you chop.

If you want to learn to cook, get Hello Fresh. If you want to throw something together, consider Hungryroot.

So THE SCALLOP TACOS.

First, the recipe is printed on the back of your pack slip and cut out to put in an old fashioned recipe box. That is efficient in my eyes.

For this recipe, there is a bag of corn tortillas, a tray of Peruvian scallops, a plastic container of shredded carrots, kale and red cabbage, and a container of green Chile sauce. That’s it.

Pat scallops dry. Sear. Flip. Cook 3-5 minutes until opaque. Set aside.

Toss a little more oil in pan. Sauté vegetables until cooked. (I added some fresh lemon juice because the teenager resists kale & red cabbage.)

Fry up tortilla.

Put veggies & scallops in tortilla. Add green Chile sauce to taste. I also added avocado and my homemade corn salsa.

Delicious. Simple. Nourishing.

I love the balance of whole and processed foods with Hungryroot.

My Purple Carrot box comes Aug. 24.

“Mom!” the daughter says, “Stop with the meal delivery services!!!”

In other news:

As many of you know I worked at Target 2536 in Lower Nazareth for almost a decade. They had a shooting in the parking lot yesterday afternoon and “we” made the Philadelphia evening news.

ALL employees were safe and hid the people shopping in the store. The front of the building is all glass.

It was a troubling afternoon and those of us who used to work in the store, those who had off, and those who were in the store at the time, were texting and using social media to verify people’s safety and offer support. #targetfam