Today I have a paid holiday from the Stitch Fix Bizzy Hizzy and I’ve tried all weekend to eat more fruits, vegetables and iron rich foods. My lingering fatigue is an anemic battle only won through supplements and self care.
Nan, my blind poet friend, and I do writing stuff every other week. I spoil Nan with chai and often lunch. Since we went grocery shopping together Saturday, we got a lot of “fun” things to combine into a strange picnic. (See more here: Happy 4th.)
I roasted some carrot sticks in the oven with olive oil, harissa spice and ras-el-handout. I also made carrot chips with smoked paprika. That would serve as french fries.
I made sandwiches on pretzel rolls of brown mustard, sharp cheddar, liverwurst and green butter leaf lettuce.
The other sides were dill pickle potato chips, pickled Brussel sprouts, sliced pepper turkey with cranberry horseradish, and maple bacon potato salad. All tasty.
I put the leftover chai in a mason jar with Italian Sweet Cream non-dairy creamer amd a shot of sweet tea vodka, a shot of honey whiskey and a shot of Irish cream.
We both submitted Covid-related works to Blood Pudding.
Nan had a great time with me searching the internet for info on rocket launches, meeting the new kittens, petting our personal cat Fog and giving him treats. He took them out of her hand with his paw, which cracked her up.
That got the dog’s attention so Nan found herself alternating treats between the two.
After I took Nan home, I buffed the scratches out of my car.
This had to have happened yesterday because look at how the fender has already popped into place more.
This will be another long day-in-the-life style blogs. I never seem to know what will resonate with people so have it all, right? I’ll bold key words to allow easy skimming.
Adult FURR (Feline Urban Rescue and Rehab) fosters Louise & Khloe are still competing for my attention and unsure if they like each other. Two very different cats with very different personalities. Both really cuddly and are going to be great additions to any household.
Parker and Extra Crunchy of the ten little kittens that got sick with distemper are now neutered and ready for adoption. They are such loves, especially fond of human snuggles as they were syringe fed.
And of course Touch of Grey (another adult foster) still thinks she’s the boss. She definitely is more cat than dog and we have good reason to believe she has neurological issues which may contribute to her agressive mood swings but the teenager is working with her.
My original Saturday morning plan was to prepare an outline of the coffee and kittens fundraiser, but our cat foster godmother had two kittens for us. One black kitten from a very feral litter, but he was not hissy spitty and one who turned up with a litter of small kittens who obviously was older than them and had been on his own. That one looked a little like Crunchy but was feisty.
I nicknamed them Fuzznuts and Fluffballs in my head, not knowing their gender. I also considered our “cats are gods” theme, but these two were not a litter so we didn’t want to use a whole pantheon for them. I considered Elohim and Yahweh, but my daughter vetoed it. I worried someone might get offended.
But foster godmother said, “people always get offended.”
A DMX song came on the radio in the car on the way home. DMX passed away recently and rappers also have that badass cat attitude. We knew the black kitten was a girl and the grey a boy.
“What about DMX and Diam’s?” I suggest.
“Mom, no one knows who Diam’s is,” she replied.
Latifah? Salt and Pepa? Then it him me.
“Eminem and Slim Shady,” I said.
“Mom, they’re the same person.”
“It doesn’t matter. The black one can be Shady and the other can be Em.”
So now we literally have a cage of two kittens, Em(inem) and (Slim) Shady in our living room.
The teenager went to work at Tic Toc Family Restaurant at three, and I went for Nan, my blind friend. We had plans to visit Park Avenue Market for deli salads and meats and the Lidl for boring things like milk, cheese and half and half.
I casually walk through the store explaining every item I see, from snack items to spices to peanut butter in squeeze tubes and olives in plastic snack cups. I love food and I love weird so this is why Nan and I consider grocery shopping fun.
At Park Avenue, Nan indulged in some meatloaf and ham. I got the pickled Brussel sprouts, liver wurst, bacon maple potato salad, cranberry horseradish, and violet candy. And crab stuffed flounder we had for dinner tonight.
These will resurface tomorrow when Nan and I work and have lunch together.
At Lidl, Nan got yogurt, lemonade, milk, Mac and cheese and those amazing home baked cookies. I got produce, cheese, breads, chips, seltzer, butter and Brussel sprouts among others.
And when I brought Nan home I discovered someone hit and run my car. This happened in July 2019, too. But that was a full side swipe. At work. In a church parking lot.
Nails and fun with Beth
I came home and put the groceries away and got ready to leave for my friend Beth’s house, formerly Nails by Bethy at Hyperion Salon. She recently started a new career in commercial insurance (I think) and so won’t have time or stamina to maintain my fingers and toes.
But tonight I was headed to her house for “cocktails, dinner and board games.” She agreed to have my pineapple coconut rum drink ready when I arrived. I met some of her friends. Beth made chicken poblano with black beans, rice, coleslaw and pickles. And as I mentioned yesterday, we all played Cards Against Humanity when my family arrived. Her father brought the teenager over so she could be my designated driver.
Brunch with Mom
My mom and I have a tumultuous relationship probably due to trauma we’ve experienced in our lives. My mom has not had an easy life. Let’s face it, most typical folks don’t.
We had a talk last weekend and I agreed to visit her today. She offered to take me out to a swanky breakfast and let us stay for the parade for IndependenceDay that would be passing by her house. I don’t really like parades, and I’m sick of eating out.
So I requested a grilled cheese on rye instead.
It was delicious.
The teenager brought the Bean dog to visit Mimi and Mimi’s dog, Dog, was a gracious host. Dog is a miniature poodle.
Once we arrived home, I read a little more Karen by Marie Killilea before I opted to take a nap. I then stripped my bed, worked on the fundraising outline and went for a walk with Buddy and Sarah.
I stumbled on the sidewalk, but did not fall. Knowing I had borderline anemia made me feel better that my cerebral palsy wasn’t running amok.
For dinner, in my continued effort to eat more vitamin rich food to combat anemia, I made the crab-stuffed flounder, brown rice with pistachios, and sautéed some leftover green beans and the cabbage, kale and carrots in a Green Goddess Salad I bought on clearance at Lidl yesterday. I topped it with some rather stale sesame sticks purchased at Forks Mediterranean Deli at our last visit (which was too long ago).
My goal for the rest of the night is to work on the Wheel of Life in my July Silk & Sonder planner and finish Karen.
Happy Independence Day.
Remember that the founding of this country can be seen from many perspectives: as destroying the lives and cultures of indigenous populations, as a place to promote white Christian values, and/or as a place where people came to live according to what they felt was right.
Now, by saying that I don’t mean a bad week, or even an unhappy week. But reality is life is rarely easy nor does it often stay the same.
And I took a fall down the stairs on Sunday resulting in a lot of bruises and perhaps more shaken pride.
On Tuesday, the entire Stitch Fix Bizzy Hizzy warehouse received news that not only had Stitch Fix’s stock soared twenty percent the previous day but that the company was restructuring the pay scale and putting it into effect with the next pay check.
This meant the entire company got a raise— the starting wage for the Bizzy is now $16.50 and warehouse associates will receive 50 cent-an-hour increases every six months until the three year mark.
On Wednesday I did most of my shift in QC, moving to pick at 9:30. I had completed 93 fixes despite a roster meeting that night which put my metrics at 108%.
On Thursday morning, my daughter and I went for our first shot of the Pfizer vaccine. (I later found out Rite Aid had the Johnson & Johnson vaccine. And the hospital literally 500 steps away had been giving it the previous week.) We went to another campus of the hospital network near our house and noticed they had a very smooth operation able to accommodate more than a dozen people at a time.
And I literally had my choice of any time I wanted for my first vaccine. But somehow, when I went to schedule my follow up and they only offered the second dose on two days in July, during two evenings— July 7 and July 14. And the July 7 window was 4 to 8 p.m. Those times conflict with my shift. So I politely asked if there would any other times available. I was told no.
Thousands of choices for the first dose. Only a couple for the second.
Had I been able to find Johnson & Johnson I would be officially mask free by the end of June. Ironic that it won’t be until August now even though I am probably naturally immune. For now. Maybe for life.
The good news is we had our Friday night Bizzy Hizzy dance party on Thursday as one of our supervisors was going to be out Friday and didn’t want to miss it.
But between the heat, the humidity, achy muscles from the shot, lingering effects from my fall down the stairs and maybe even some joint pain from changes in barometric pressure… I only got 113 fixes folded and shipped out. That’s 90%. People noticed too. That made me sad.
Speaking of sad, our favorite nurse is leaving the Bizzy Hizzy for a position in hospice. The nursing staff is only temporary due to Covid and she thought it might be time to transition back to a permanent position.
Teenager #1 and I had fun gathering some gag gifts for her: Band-aids, ibuprofen, muscle pain relief cream, etc., with a Lebanon bologna/horseradish cheddar hoagie from Park Avenue Market. She loved it.
Stitch Fix circulated a giant card that we all signed and had cupcakes for her at our 10 p.m. break.
This was followed by the regular Friday night dance party. And I hit 124 fixes. That’s 95%.
First, let me say— hats off to the legendary Ruth Bader Ginsberg, who passed away yesterday at the age of 87. Her time on the Supreme Court, her legacy and the documentary film on her life, RBG, have touched millions of people— male and female—who may or may not know how her thoughts and actions have influenced their lives.
My posting lately has been inconsistent because I have been finishing some grants and the annual report for ASPIRE to Autonomy, Inc. The former I must give credit to my amazing interns Kayla and Sarah, and the latter is in the hands of my talented graphic designer (and partner in crime) Gayle.
Who else would take it in stride when I jokingly send photos like this (below) for the annual report and understand my hastily scrawled notes?
In the midst of it all, I’m still looking for a job, dealing with paperwork, adapting to hybrid school and ever present teenagers (who truly bring laughter and vibrancy into my life), socializing the foster kittens, developing a routine for the sassy cockatoo, battling the teen-and-pet laundry mountain, and collecting hospital bills. And poorly trying to find time and energy to improve my own health and return to weight training.
But this is a Saturday Silly Post!
So random sillies…
Yesterday Darnell popped over to finalize some projects for ASPIRE. He got hungry for a sandwich so I recommended my non-downtown spot. If you are in downtown Easton, the best spot for a sandwich is Josie’s New York Deli.
But when you’re not downtown, the place to go for a sandwich is Park Avenue Market. But they are slow. It takes them forever to make a hoagie. But they are pieces of art.
Darnell had his mind blown by their Dietz and Watson Bacon Lovers Turkey Breast and Bacon Lovers cheddar.
I tried the seafood salad with the dill havarti and shared it with the teenager. But the teenager was in a bit of an impatient frenzy because her Universal Yums box from Colombia came. So, Darnell was kind enough to film our unboxing video.
In addition, I got my Ipsy bag, which had a tiny Tarte mascara (the cutest mascara I’ve ever seen), some color correction crème, and a day-to-night eyeshadow palette very similar to my all time favorite but darker shades so I offered that to the teenager. Her skin tone is darker than mine and I thought it would suit her well.
I’m really tempted to upgrade to the Glam Bag Plus.
And finally, on Thursday, my creative friend Joan came over and asked Nan to join us, so when I went to get Nan we went to Dunkin Donuts since the weather has changed to brisk Autumn. And we got her opinion on the new stuffed bagel minis.
I found out today that my blind friend Nan likes horseradish, would like to try Fireball whiskey and has never had a margarita.
Today, as it is the start of weekend and expected to be the hottest day of the week, Nan and I planned to head to Park Avenue Market to use some hoagie coupons from The Teenager’s marching band fundraiser.
But Nan hadn’t listened to the rest of my message— she was already distracted by thoughts of cucumber salad.
So we’re standing at the deli counter and I order a 10” Lebanon bologna hoagie with bacon lover’s cheese and lettuce, tomato and pickles for the teenager and I to share. And I order Nan’s turkey hoagie with bacon lover’s cheese, mayo, lettuce and onion.
We’re scoping out the salads and I ask her if she planned to take me up on my offer of coming over to eat our sandwiches together and mix up the apple pie cocktail from the ingredients I ordered from County Seat Spirits.
The teenager always likes to get one of the massive deli pickles. So as Nan was realizing we were about to have way more of an adventure than a simple trip to the grocery store, the teenager is pointing out to me that one giant pickle is 99 cents whereas two are $1.69.
Now no one needs two giant pickles.
But I say yes, get two.
She turns 16 Tuesday, I can’t deny her pickles.
So Nan excitedly accepts my offer to stay for dinner and promptly tells me that we need to buy apple juice.
While we wait for our deli orders— summer bean salad and cucumber salad for Nan and slab bacon and liverwurst for me—Nan and I explored the $1 bags of chips.
Apparently Nan loves horseradish so we picked up the horseradish cheddar potato chips for us and Jalapeño Popper Herr’s cheese puffs.
The teenager also wanted tuna salad, so I bought some celery and tuna.
And me, being me, I bought a cow tale and a coconut candy watermelon slice. You gotta have dessert.
We unpack the sandwiches and chips on my dining room table, and the chips were just like horseradish, some bites were just right and some the fumes went straight up your nose.
And then, we started mixing.
I get the vanilla vodka, cinnamon vodka, wine glasses, shot glasses, trays of ice and a cocktail shaker.
Nan is impressed that I have a cocktail shaker.
We pass the bottles around so everyone can smell the vodka. I usually hate vodka. This vodka is distilled from cane sugar and impresses me. The cinnamon vodka smells like Christmas.
2 ounces vanilla vodka
2 ounces cinnamon vodka
4 ounces apple juice
I add two more ounces of apple juice to the cocktail shaker. Nan approves.
I am merely tasting as someone has to drive Nan home.
I slice the candy.
Nan has never had a cow tail before.
The teenager tastes the alcoholic beverages and approves. We have a discussion about her 21st birthday.
Nan and I plot a trip to the liquor store and mixing Fireball with diet ginger ale.
I mix a batch of the cocktail which I put in a quart mason jar with a plastic screw lid so Nan can keep it in her fridge.
I drove Nan home as the rain started to fall. I had slipped a cocktail into the freezer for myself. This is good vodka.
I am sipping a matcha latte (a Tazo concentrate and it’s very sweet) and about to enjoy a pistachio muffin.
The last thing I need right now is a 400+ calorie muffin but I went to Weis yesterday because they have beer. And wine. And I like to have beer on hand to “pay” my neighbor when he automatically cuts my front lawn when he cuts his.
When my husband and I bought this house— almost 20 years ago—we intentionally picked one with a small yard. If you’ve read some of my earlier posts, you may have seen my backyard and never even realized how small it is. Just enough for a small garden and a clothesline.
My husband used to cut the grass with a weed wacker. But it died. I used an old 100-year-old manual push mover. The one with the rotating blades. A gift from a friend who once lived in a similar neighborhood.
But my neighbors usually do my front yard. Our front yards are small and I think they figure if you have the lawn mower out might as well keep going.
My neighbor who currently cuts my grass has a habit of opening a cold beer when he’s done. So if I see him cutting grass, I bring him a cold beer. If he does it while I’m not around, I leave a beer on his porch.
So, if I want to continue to foster this good neighbor behavior, I need beer.
At Weis, they have this display right inside the door with preboxed muffins. I go to Weis for three things: pistachio muffins (why are they the only local store with the sense to back them????), their store made fried chicken (which they don’t appear to be making right now), and craft beer mix and match six packs. (The damn store is in a trifecta triangle with my gym, my bank and Dunkin’ Donuts.)
I walk into the store and there it sits— two very troubling decisions. There are two four-packs of muffins that include pistachio.
Do I buy muffins? Oh, so nutritionally void. But delicious.
Do I buy the four pack of pistachio or do I buy the four pack that includes three pistachio and one corn? How did that one corn muffin get in there? Why corn?
I had to buy the one with the corn. Who else would buy such a bizarre combo of muffins? And do the pistachio muffins bully the corn muffin?
I also bought a six pack of Yuengling and a six pack of Brooklyn Brand Sour Raspberry Ale. And a strawberry parfait.
The parfait was amazing. It was a strawberry shortcake with pudding and mountains of whipped cream. I thought it might have yogurt in it but no, it was pudding. I can’t even pretend that was healthy.
Throughout the day, I ate an entire bag of Sweettart jelly beans. I’m not disappointed in myself for eating 1300 calories of jelly beans. I’m disappointed in myself for binge eating jelly beans I didn’t even really like.
And then finally for supper, I made spinach feta sausage patties from our local small grocery, butcher and best deli ever Park Avenue Market. More on my shopping trip yesterday here: The Uplifting Side of Pandemic Days. The teenager was mmmmming and smacking her lips.
The sausage tasted fabulous on the day-old deeply discounted bakery rolls I picked up at Weis.
And the ale was good. The fruity sour taste was a tad off putting at first because I wasn’t quite prepared for it. But it was refreshing and smooth overall.
I have to do better with my eating today.
Sidewards glance you the huge, nutritionally void pistachio muffin next to my latte.
But tonight, stuck in traffic, eating too much of a bag of salt and vinegar potato chips, I had a near perfect moment.
The clouded over full moon turned the wintery night sky gold. For a moment, amid my sea of break lights, I basked in peace.
And then I got home and a cat had puked on the new couch.
But let me start at the beginning…
Two more weeks before the holidays. By January first, I have two grants due, one report due, a third grant and a second report that I would prefer done. I got the annual appeal to the printer yesterday, two or three weeks late depending on your perspective (but WOW did I learn so much about our FundEZ donor and accounting database. Now I have to review the volunteer graphic designer’s sketches for the annual report.
I have more than 20 years experience in communications, and a whole lot of confidence and creativity, but this nonprofit development stuff is a roller coaster! I love it, especially since I adore the agency’s mission and my coworkers but it’s been a few months of trail by fire.
So that was work.
I laugh a lot at work, or at least I try. Sometimes we all get a little too tense and afraid of making mistakes.
As the type of person who has no issue asking forgiveness instead of permission, I don’t have trouble admitting I did something wrong.
I tell my colleagues, don’t worry I don’t throw people under the bus.
I step right out in front of it.
After work I came home and took my daughter for sandwiches before I drove her to her interior design class at the local community college.
Park Avenue Market
The marching band, the local library, and probably every other fundraising entity around sell hoagie coupons for Park Avenue Market. They have _the best_ sandwiches.
Tonight I got Santa Fe turkey and bacon ranch cheddar. The teen got Lebanon bologna.
But then she saw the A-Treat display.
Everything from pumpkin to sasparilla to cranberry ginger ale. She got “Big Blue.” I got diet orange creamsicle.
We started to eat them in the car, which is why the photos are so dark. And I unwrapped my sandwich upside down and spilled it all over my lap. And a tomato shot right out of my sandwich into the crack between my seat and my console.