I ate my way up and down the East Coast. I don’t have a bucket list of things to do, mine contains things to eat.

We were meandering through downtown Savannah and the morning was hot and I was hungry.

I’m always hungry.

In the vicinity of Savannah College of Art and Design, I noticed this ice cream shop and soda fountain.

Leopold’s.

It didn’t open until 11, and it was 10:45. People were lining up outside.

By the time we ate our ice cream, the line was out the door and every table was full.